Moist Carrot Cake that melts in your mouth | Easy Quick Recipes

By Easy Quick Recipes

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Easy Carrot Cake Recipe 🥕🍰 This homemade carrot cake is incredibly soft, moist and packed with fresh carrots, juicy pineapple and warm cinnamon flavour. It's finished with a light and creamy cream cheese frosting for the perfect easy dessert. 🥕🍰 The crushed pineapple adds natural sweetness and moisture to the sponge, while brown sugar and melted butter give the cake a rich homemade flavour. Best of all, the batter is incredibly simple — you don't even need an electric mixer! 🥕🍰 Perfect for afternoon tea, family gatherings, birthdays, holidays, Easter, Thanksgiving, or whenever you're craving a classic homemade carrot cake. 🥕🍰 Easy Carrot Cake Recipe 🥕🍰 Ingredients For the Cake Finely grated carrots – 125g (1¼ cups) Crushed or puréed pineapple – 80ml (⅓ cup), fresh or canned Eggs – 2 Brown sugar – 100g (½ cup) Salted butter – 110g (½ cup), melted or use vegetable oil Plain flour – 150g (1 cup) Baking powder – 1 teaspoon Baking soda – ¼ teaspoon Vanilla extract – 1 t

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